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Joe Project Store | Thousands of Final Year Projects @iprojectng
- 1. EFFECT OF SPICES EXTRACT GINGER, EXTRACT GARLIC AND SALT CONCENTRATION ON THE MICROBIAL LOAD OF LOCU...
- 2. CHEMICAL COMPOSITION OF RAW AND COOKED WALNUT
- 3. ANALYSIS OF THE HYGIENIC CONDITION OF CANTEEN FOOD SERVICES IN NIGERIA
- 4. DESIGN AND CONSTRUCTION OF AUTOMATIC PUMPING MACHINE FOR WATER SUPPLY
- 5. DESIGN AND CONSTRUCTION OF A SOLAR OPERATED AUTOMATIC STREET LIGHT CONTROL SYSTEM
- 6. THE EFFECTS OF PARENTAL SOCIOECONOMIC STATUS ON THE DELINQUENT BEHAVIOUR OF STUDENTS IN IDEMILI
- 7. DESIGN AND CONSTRUCT MICROCONTROLLER BASED DIGITAL CLOCK FOR THE REAL TIME DISSEMINATION
- 8. DESIGN AND CONSTRUCTION OF THREE PHASE, THREE HORSE POWER MOTOR
- 9. DESIGN OF INDUSTRIAL BATCH COUNTER
- 10. DESIGN OF A FULL ADDER CIRCUIT
- 11. INVESTIGATION OF THE PERFORMANCE INDEX OF 3.5KVA/48V POWER INVERTER
- 12. IMPROVING THE CAPACITY OF A RENEWABLE POWER SYSTEM, USING SOLAR POWER PANEL
- 13. DESIGN AND CONSTRUCTION OF A SOLAR POWERED MULTIPLE CELL PHONES CHARGING BOOTH
- 14. DESIGN AND CONSTRUCTION OF MICROCONTROLLER TIME SOCKET OUTLET
- 15. SOLAR POWER INVERTERS, ANALYSIS AND TEST EVALUATION
- 16. ANTIBACTERIAL ACTIVITY OF SWEET ORANGE CITRUS SINENSIS ON STAPHYLOCOCCUS AUREUS AND ESCHERICHIA COLI...
- 17. INVESTIGATE THE MICROBIAL CONTENT OF SOME BOLTED SOFT DRINKS
- 18. EFFICACY OF THE EXTRACT OF CHEWING STICK ON THE AGENTS OF DENTAL CARRIES ISOLATE
- 19. INCIDENCE OF SALMONELLA AND ESCHERCHIA COLI IN LIVESTOCK (POULTRY) FEEDS
- 20. FABRICATION FOR A SET OF SIEVES AND SAKER